10/2/2023 0 Comments Chocolate peanut butter pie![]() Just five vegan ingredients, with NO cream cheese, NO Cool Whip, and NO heavy cream. Want more from Inspired by Charm? Join the IBC Mailing List for inspiration in your inbox! Follow along on Instagram and TikTok for daily updates and behind-the-scenes looks at my processes. This secretly healthy peanut butter pie is so easy to make. Refrigerate until firm, about 15 minutes. Press mixture firmly into bottom and up sides of a 9-inch pie plate. In a bowl, combine wafer crumbs, butter, brown sugar, and salt. I insist that you tray making these mini peanut butter pies! If you do, please leave a comment and a 5-star rating below. In a food processor, pulse wafers until finely ground. ![]() Based on how they look, you know they are going to be dynamite before they even cross your lips. Plus, the cuteness factor of this bite-sized pies is clearly off the scale. The filling is obviously delicious and, as I mentioned above, I absolutely love this pie crust! It’s flaky, light, and the perfect amount of chocolately goodness. I was able to pass a few of these out to family and friends yesterday afternoon. To create these adorable mini peanut butter pies, you’ll need a few basic ingredients. I broke them down by category to make it easy for you.Īnd if these photos haven’t given you enough encouragement, I really must insist you try this recipe. Plus, tell me that scalloped edge is not the cutest thing you’ve ever seen.
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